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New Restaurant Announces Executive Chef | Restaurants

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New Restaurant Announces Executive Chef
New Restaurant Announces Executive Chef

A new restaurant and gourmet food shop set to open at Market LV, the new addition to Tivioli Village that just opened, has announced its choice for executive chef. View Wine Bar & Kitchen has hired Chef Johnny Church to head up the kitchen.

Church was named one of Las Vegas’ rising chefs by Wine Spectator Magazine. He has worked at Aureole at Mandalay Bay Hotel and Casino, Andre’s at Monte Carlo Hotel and Casino, and AJ’s Steakhouse at the Hard Rock Hotel.

Most recently, he has been working for celebrity chefs Bradley Ogden and Michael Mina in restaurants in California.

“I’m really excited to be returning to Las Vegas to be a part of the View Wine Bar & Kitchen from the ground up,” says Chef Johnny Church. “My vision is to use the freshest ingredients available to produce affordable gourmet dishes that will ensure customer satisfaction for lunch and dinner in the View Restaurant and the View Cheese Shoppe.”

The dining room will be open for lunch and dinner and will offer live piano music nightly. The gourmet food shop will be open from 10 a.m. to 10 p.m. Besides an inventory of specialty meats and cheeses, the View Cheese Shoppe will offer sandwiches, salads and vegetable dishes that will be available to go.

The restaurant will also feature a rotating wine list and artisanal beers.


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